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Tasting Menu

Tasting Menu

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Marinade fish


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Red tuna belly*

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Lobster "salpicón"


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Beef ravioli, foie and seasonal mushrooms

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Grilled fish

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Txuleta or Pluma (iberico pork)


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Lemon, yoghurt and corn

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Chocolate, nuts and olive oil


Price: 100€
VAT included.
Menu per person.
Drinks are not included.
*fresh market products upon availability.

Allergens

To see what dishes you can eat, click on food allergies.

Lupin

Lupin

Celery

Celery

Peanuts

Peanuts

Gluten

Gluten

Crustaceans

Crustaceans

Dried fruit

Dried fruit

Eggs

Eggs

Milk

Milk

Molluscs

Molluscs

Mustard

Mustard

Fish

Fish

Sesame

Sesame

Soya

Soya

Sulphites

Sulphites