Restaurant menu
- Fresh oyster natural or vinagrette (unit)
Fresh oyster natural or vinagrette (unit)●
7
- Anchovies AGUR (6units)
Anchovies AGUR (6units)●
36
-
Tomato salad
20
- Steak tartar
Steak tartar●●●
30
- Red tuna belly
Red tuna belly●●●
28
- Lobster salpicon
Lobster salpicon●●
56
- Spider crab and crispy bread
Spider crab and crispy bread●●●
29
- Grilled octopus, pilpil paprika and ratte potato
Grilled octopus, pilpil paprika and ratte potato●●●
26
- Ox ravioli, foie and mushroom
Ox ravioli, foie and mushroom●●●●
36
- Grilled hake, "bizkaina" sauce
Grilled hake, "bizkaina" sauce●●
35
- Hake´s kokotxas (8units)
Hake´s kokotxas (8units)●
48
- Grilled sole
Grilled sole●
135/Kg
- Grilled red bream
Grilled red bream●
146/Kg
- Grilled turbot
Grilled turbot●
138/kg
- Grilled red mullet
Grilled red mullet●
120/Kg
- Grilled Lobster
Grilled Lobster●●
155/Kg
- Tripes and noses
Tripes and noses●
26
- Grilled pluma (iberico pork)
Grilled pluma (iberico pork)●
42
- Pigs tail and carabinero (scarlet prawn)
Pigs tail and carabinero (scarlet prawn)●●
36
-
Txuleta
94/Kg
-
Green salad
9
-
French fries
9
-
Piquillo´s roasted peppers
15
- Tempered cheesecake and red fruits
Tempered cheesecake and red fruits●●●
13
- Hazelnuts coulant
Hazelnuts coulant●●●●
13
- Lemon, yoghurt and corn
Lemon, yoghurt and corn●●●
13
- Chocolate, nuts and olive oil
Chocolate, nuts and olive oil●●●●
13
- Apple pie, milk ice-cream
Apple pie, milk ice-cream●●●●
13
- Euskal gaztak: Selection of local cheeses
Euskal gaztak: Selection of local cheeses●
19
- Bread, appetizer and petit fours,
Bread, appetizer and petit fours,●
4,8
*Bread service will be served for all of our customers. Should you prefer not having it, please reach out to our team. We recommend more than one serving per person.
All our prices include VAT and are listed in Euros.
Allergens
Lupin
Celery
Peanuts
Gluten
Crustaceans
Dried fruit
Eggs
Milk
Molluscs
Mustard
Fish
Sesame
Soya
Sulphites
